La Concheria Menu

La Concheria in Ensenada offers a seafood experience that’s both authentic and elevated. The menu shines with standout dishes like the massive Giga Oysters, delicate Pasta de Mariscos, and the vibrant Tiradito de Atún Aleta Azul. Each plate reveals fresh, local ocean flavors, carefully balanced with creative touches—like the poblano-infused Fideo Seco paired with tender mussels or prawns simmered in white wine. Their chowders and clam-based dishes showcase rich, comforting depth, while the abalone pasta and live abalones highlight true culinary craftsmanship. The ambience is intimate, focusing on genuine hospitality and quality over flash, making every visit memorable. Complementing the food, locally brewed beers and refreshing kombucha offer perfect pairings. Every bite reflects the region’s bounty and culinary passion, leaving you satisfied without heaviness. La Concheria isn’t just a meal—it’s a celebration of fresh seafood done right, a must-visit for anyone craving a sincere taste of Baja’s ocean treasures.